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Barbara McKnight
Founder and Executive
Chef
Classically trained in Culinary Arts in Germany and
Switzerland, Barbara brings her globally trained palate
and ideas to Houston's catering industry. In 2000, Culinaire
was established to provide a full service approach with
personalized attention to Houston's upscale catering
needs. |
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Luzia Turner
Sales & Marketing |
Tracy Bowers
Event Coordinator / Staffing |
Valerie McSweeney
Business Manager |
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